Nugget ice is made in a similar way to chip type flake ice, but the ice is extrdued through a die to give a more regular shape.
Nugget ice is very versatile for restaurants as a multi-purpose ice for food displays, champagne/seafood presentation, cocktails, iced coffees/teas and chilling of soft drinks.
Typical uses for nugget ice are:
- Display of fish/salad/drinks in restaurants
- Presentation of premium wines
- Making cocktails
- Ice blended coffee's and liquors
- Cooling soft drinks - a soft and chewable ice.
